Handbook of Food and Breverge Fermentation Technology
Year | 2004 |
Author | 林頎生*, 謝寶全 |
Author count | 2 |
Created date | 2019-02-19 |
Author order | 第一作者 |
Corresponding author | 是 |
Author invest | 原著作 |
Publication year | 2004 |
Publication month | 10 |
Is book | 篇章 |
Section | 2 |
Book name | Handbook of Food and Breverge Fermentation Technology |
Press | Maecel Dekker |
Isbn | 0-8247-4780-1 |
Publication type | |
Review system | 有 |
Language | Foreign Language |