Feasibility Analysis of Replacing Starch with Banana Powder in Savory Rice Cake
| Year | 2026 |
| Author | |
| Created date | 2026-09-15 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2026 |
| Publication month | 6 |
| Journal name | Journal of Tourism and Leisure Management |
| Publication area | 中華民國 |
| Volume | 14 |
| Issue | 1 |
| Start page | 96 |
| End page | 103 |
| Publication type | |
| Review system | 是 |
| Language | Traditional Chinese |
| Attached project | 無 |