Evaluation of a Polymerase Chain Reaction-Base System for Detecting Salmonella Species from Poultry Carcass Sponge Samples.
Evaluation of a Polymerase Chain Reaction-Base System for Detecting Salmonella Species from Poultry Carcass Sponge Samples.
| Year | 2003 |
| Author | |
| Created date | 2019-02-19 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2003 |
| Publication month | 3 |
| Journal name | Journal of Food Sci.Vol. 68, No. 3, P. 992-995. 2003. |
| Publication area | 中華民國 |
| Publication type | |
| Review system | 否 |
| Language | Traditional Chinese |
| Attached project | 無 |