Evaluation of a Polymerase Chain Reaction-Base System for Detecting Salmonella Species from Poultry Carcass Sponge Samples.
Evaluation of a Polymerase Chain Reaction-Base System for Detecting Salmonella Species from Poultry Carcass Sponge Samples.
Year | 2003 |
Author | |
Created date | 2019-02-19 |
Author order | 第四(以上)作者 |
Corresponding author | 否 |
Publication year | 2003 |
Publication month | 3 |
Journal name | Journal of Food Sci.Vol. 68, No. 3, P. 992-995. 2003. |
Publication area | 中華民國 |
Publication type | |
Review system | 否 |
Language | Traditional Chinese |
Attached project | 無 |