Evaluation of Drying Methods on Antioxidant Activity, Total Phenolic and Total Carotenoid Contents of Sweet Potato (Ipomoea batatas (L.) Lam.) var. Tainong73
| Year | 2008 |
| Author | 謝寶全, 邱亞伯*, 賴博永 |
| Author count | 3 |
| Created date | 2019-02-19 |
| Author order | 第一作者 |
| Corresponding author | 否 |
| Publication year | 2008 |
| Publication month | 9 |
| Journal name | J. International Cooperation |
| Journal sponsor | International Cooperation and Development Fund |
| Publication area | 中華民國 |
| Volume | 3 |
| Issue | 2 |
| Start page | 73 |
| End page | 86 |
| Publication type | |
| Review system | 否 |
| Language | Foreign Language |
| Attached project | 無 |