Effects of temperature, pH, salinity and ammonia on the phagocytic activity and clearance efficiency of giant freshwater prawn Macrobrachium rosenbergii to Lactococcus garvieae

Effects of temperature, pH, salinity and ammonia on the phagocytic activity and clearance efficiency of giant freshwater prawn Macrobrachium rosenbergii to Lactococcus garvieae

Professor    #6228 #6298    chliu@mail.npust.edu.tw
Year2003
Author鄭文騰, S. M. Chen, F. I. Wang, P. I. Hsu, 劉俊宏, J. C. Chen*
Author count6
Created date2019-02-19
Author order第四(以上)作者
Corresponding author
Publication year2003
Publication month4
Journal nameAquaculture
Publication area中華民國
Volume219
Start page111
End page121
Publication type
Review system
LanguageForeign Language
Attached project