Effects of dietary docosahexaenoic acid sources, microalgae meal and oil, on growth, fatty acid composition, and docosahexaenoic acid retention of orange-spotted grouper, Epinephelus coioides
| Year | 2018 |
| Author | 林鈺鴻 |
| Author count | 1 |
| Created date | 2021-08-06 |
| Author order | 第三作者 |
| Corresponding author | 是 |
| Publication year | 2018 |
| Publication month | 1 |
| Journal name | Aquaculture Research |
| Publication area | 英國 |
| Volume | 49 |
| Issue | 1 |
| Start page | 30 |
| End page | 35 |
| Publication type | |
| Review system | 是 |
| Language | Traditional Chinese |
| Attached project | 科技部 |