Discrimination of four Cinnamomum species by proximate, antioxidant, and chemical profiling: towards quality assessment and authenticity

Discrimination of four Cinnamomum species by proximate, antioxidant, and chemical profiling: towards quality assessment and authenticity

Professor    #7063    ssheu@mail.npust.edu.tw
Year2023
AuthorPriya Rana, 許祥純*
Author count2
Created date2023-09-23
Author order第二作者
Corresponding author
Publication year2023
Publication month10
Journal nameJ Food Sci Technol
Journal sponsorSpringer
Publication area瑞士聯邦
Volume60
Issue10
Start page2639
End page2648
Publication type
Review system
LanguageForeign Language
Attached project