Development and validation of mass spectrometry-based method for detecting shrimp allergen tropomyosin

Development and validation of mass spectrometry-based method for detecting shrimp allergen tropomyosin

Professor    研究室#5197 實驗室#5201    jlhsu@mail.npust.edu.tw
Year2021
Author, 徐睿良, , 廖遠東, , , 陳與國, 黃至君, 余旭勝*
Author count9
Created date2022-03-28
Author order第二作者
Corresponding author
Publication year2021
Publication month8
Journal nameLWT - Food Science and Technology
Journal sponsorElsevier
Publication area荷蘭王國
Volume152
Issue112367
Publication type
Review system
LanguageForeign Language