Developing Fermentation Liquid of Bacillus amyloliquefaciens PMB04 to Control Bacterial Leaf Spot of Sweet Peppe
| Year | 2023 |
| Author | 楊永裕* |
| Author count | 1 |
| Created date | 2023-09-05 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2023 |
| Publication month | 7 |
| Journal name | agriculture |
| Publication area | 瑞士聯邦 |
| Volume | 13 |
| Issue | 0 |
| Start page | 1456 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |