Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions
Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions
Year | 2024 |
Author | 高莫森* |
Author count | 1 |
Created date | 2024-09-19 |
Author order | 第四(以上)作者 |
Corresponding author | 否 |
Publication year | 2024 |
Publication month | 10 |
Journal name | Trends in Food Science and Technology, 2024, 152, |
Publication area | 荷蘭王國 |
Volume | 152 |
Issue | 0 |
Start page | 10467 |
End page | 10467 |
Publication type | |
Review system | 是 |
Language | Foreign Language |