Characteristics of food protein-derived antidiabetic bioactive peptides: A literature update
| Year | 2021 |
| Author | , 徐睿良* |
| Author count | 2 |
| Created date | 2021-09-10 |
| Author order | 第二作者 |
| Corresponding author | 是 |
| Publication year | 2021 |
| Publication month | 9 |
| Journal name | International Journal of Molecular Sciences |
| Journal sponsor | MDPI |
| Publication area | 瑞士聯邦 |
| Volume | 22 |
| Issue | 17 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | MOST 109-2113-M-020-001 |