Changes in bioactive and aroma compounds in flower elderberry as affected by innovative drying method

Changes in bioactive and aroma compounds in flower elderberry as affected by innovative drying method

Year2025
Author
Created date2025-09-19
Author order第二作者
Corresponding author
Publication year2025
Publication month10
Journal nameIndustrial Crops and Products
Publication area荷蘭王國
Volume23
Issue 1
Start page12135
End page12135
Publication type
Review system
LanguageForeign Language