By-products from acetic fermentations of Citrus depressa and Hibiscus sabdariffa improve the immunity and disease resistance of white shrimp, Litopenaeus vannamei

By-products from acetic fermentations of Citrus depressa and Hibiscus sabdariffa improve the immunity and disease resistance of white shrimp, Litopenaeus vannamei

Professor    #6228 #6298    chliu@mail.npust.edu.tw
Year2018
Author紀佳君, 徐雅麗, 林雪麗, 劉俊宏*
Author count4
Created date2019-03-26
Author order4
Corresponding authortrue
Publication year2018
Symposium nameAnnual Meeting for Fisheries Society of Taiwan
Publication cityKaohsiung
Publication country中華民國
Start date2018-01-19
End date2018-01-19
Review system
LanguageTraditional Chinese