A-Glucosidase Isolated from Soybean Okara shows Specificity toward Gluocsyl Isoflavnes.

A-Glucosidase Isolated from Soybean Okara shows Specificity toward Gluocsyl Isoflavnes.

Professor    7052    tchuang@mail.npust.edu.tw
Year2010
Author黃卓治*
Author count1
Created date2019-02-19
Author order第一作者
Corresponding author
Publication year2010
Publication month1
Journal nameJournal of Agricultural and Food Chemistry
Publication area中華民國
Publication type
Review system
LanguageForeign Language
Attached project