龍鬚菜多醣水解產物分析及對Lactobacillus acidophilus 之益菌作用
Year | 2002 |
Author | |
Created date | 2019-02-19 |
Author order | 第四(以上)作者 |
Corresponding author | 否 |
Publication year | 2002 |
Publication month | 12 |
Journal name | 中華民國第三十二屆食科年會海報論文發表 |
Publication area | 中華民國 |
Publication type | |
Review system | 否 |
Language | Traditional Chinese |
Attached project | 無 |