豬肉品質與多不飽和脂肪酸組成之表型相關

豬肉品質與多不飽和脂肪酸組成之表型相關

Professor    6385 6196    hlachang@mail.npust.edu.tw
Year2007
Author, , 張秀鑾*,
Author count4
Created date2019-02-19
Author order3
Corresponding authorfalse
Publication year2007
Symposium name中畜會誌36增刊
Start page184
End page184
Publication city國立嘉義大學
Publication country中華民國
Start date2007-12-02
End date2007-12-02
Review system
LanguageTraditional Chinese