添加芝麻粕對戚風蛋糕品質之影響

添加芝麻粕對戚風蛋糕品質之影響

曾國展

College of Agriculture Department of Food Science

Assistant Professor

Year	2025
Author	WU, YI-FEI, 曾國展, 蔡宏儒*
Author count	3
Created date	2026-03-21
Author order	2
Corresponding author	true
Publication year	2025
Symposium name	台灣食品科學技術學會第五十五次會員大會
Publication city	台中
Publication country	中華民國
Start date	2025-11-28
End date	2025-11-28
Review system	是
Language	Traditional Chinese