“Emerging Food Processing and Novel Approaches for Extraction and Application of Bioactive Compounds”: Special Issue Editorial
“Emerging Food Processing and Novel Approaches for Extraction and Application of Bioactive Compounds”: Special Issue Editorial
| Year | 2023 |
| Author | 高莫森* |
| Author count | 1 |
| Created date | 2023-10-16 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2023 |
| Publication month | 4 |
| Journal name | Molecules |
| Publication area | 瑞士聯邦 |
| Volume | 28 |
| Issue | 8 |
| Start page | 3523 |
| End page | 3523 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |