Evaluation of Supplementing Fat Sources in the Diet on Economic Benefits in Finishing Black Pigs
| Year | 2024 |
| Author | 林旻蓉* |
| Author count | 1 |
| Created date | 2025-03-24 |
| Author order | 3 |
| Corresponding author | true |
| Publication year | 2024 |
| Symposium name | 7th Fatty Pig & 12th Mediterranean Pig Meeting |
| Start page | 49 |
| End page | 49 |
| Publication city | Budapest |
| Publication country | 匈牙利 |
| Start date | 2024-10-12 |
| End date | 2024-10-14 |
| Review system | 是 |
| Language | Foreign Language |