Effects of ultrasound-assisted extraction (UAE), high voltage electric field (HVEF), high pressure processing (HPP), and combined methods (HVEF+UAE and HPP+UAE) on Gac leaves extraction
| Year | 2021 |
| Author | 蔡碧仁* |
| Author count | 1 |
| Created date | 2021-09-07 |
| Author order | 第四(以上)作者 |
| Corresponding author | 是 |
| Publication year | 2021 |
| Publication month | 1 |
| Journal name | LWT - Food Science and Technology |
| Publication area | 中華民國 |
| Volume | 138 |
| Issue | 110511 |
| Start page | 1 |
| End page | 7 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |