The Impact of High-Voltage Electrostatic Field (HVEF) on Pork Texture and Meat Quality
| Year | 2026 |
| Author | |
| Created date | 2026-03-11 |
| Author order | 第四(以上)作者 |
| Corresponding author | 是 |
| Publication year | 2026 |
| Publication month | 1 |
| Journal name | ACS Food Science & Technology |
| Publication area | 美國 |
| Volume | 6 |
| Issue | 1 |
| Start page | 149 |
| End page | 156 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |