Sustainable utilization of cereal waste to increase its added value: Regulatory effects of djulis (Chenopodium formosanum) hull on blood lipids
Sustainable utilization of cereal waste to increase its added value: Regulatory effects of djulis (Chenopodium formosanum) hull on blood lipids
| Year | 2025 |
| Author | 蔡蕙芸, , Chiu, I-Chen, Chen, Yi-Zhen, , 蔡碧仁, , 陳與國* |
| Author count | 8 |
| Created date | 2025-07-31 |
| Author order | 第四(以上)作者 |
| Corresponding author | 是 |
| Publication year | 2025 |
| Publication month | 8 |
| Journal name | ACS Food Science & Technology |
| Journal sponsor | American Chemical Society |
| Publication area | 美國 |
| Volume | 0 |
| Issue | 0 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | 國科會 |