Effect of Bacillus amyloliquefaciens supplementation on intramuscular fat accumulation and meat quality in finishing pigs
Effect of Bacillus amyloliquefaciens supplementation on intramuscular fat accumulation and meat quality in finishing pigs
| Year | 2024 |
| Author | 黃晁瑋* |
| Author count | 1 |
| Created date | 2025-02-21 |
| Author order | 第三作者 |
| Corresponding author | 否 |
| Publication year | 2024 |
| Publication month | 10 |
| Journal name | Animal Bioscience |
| Publication area | 大韓民國(南韓) |
| Volume | 0 |
| Issue | 0 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |