全素生可可豆蛋白質餅乾之新產品開發
Year | 2023 |
Author | Wang, Shuo-Yi, JIA-YI GU, 曾國展*, , |
Author count | 5 |
Created date | 2024-03-23 |
Author order | 3 |
Corresponding author | true |
Publication year | 2023 |
Symposium name | 台灣食品科學技術學會第五十三次會員大會 |
Publication city | 台南 |
Publication country | 中華民國 |
Start date | 2023-11-24 |
End date | 2023-11-24 |
Review system | 是 |
Language | Traditional Chinese |