Postharvest application of Bacillus amyloliquefaciens PMB04 fermentation broth alone reduces the occurrence of anthracnose in mango fruit
Postharvest application of Bacillus amyloliquefaciens PMB04 fermentation broth alone reduces the occurrence of anthracnose in mango fruit
Year | 2022 |
Author | Ju-Yin Fu, Szu-Han Chao, 林宜賢* |
Author count | 3 |
Created date | 2022-07-25 |
Author order | 3 |
Corresponding author | true |
Publication year | 2022 |
Symposium name | APS 2022 Annual Meeting |
Publication city | Pittsburgh, Pennsylvania |
Publication country | 美國 |
Start date | 2022-08-06 |
End date | 2022-08-10 |
Review system | 是 |
Language | Foreign Language |
Attached project | MOST 110-2628-B-020-003 |