THE MODERATING EFFECT OF ORGANIC LABELS IN THE RELATIONSHIP BETWEEN ABNORMALLY-SHAPED FOODS AND PURCHASE INTENTION
THE MODERATING EFFECT OF ORGANIC LABELS IN THE RELATIONSHIP BETWEEN ABNORMALLY-SHAPED FOODS AND PURCHASE INTENTION
Year | 2020 |
Author | |
Created date | 2020-12-29 |
Author order | 2 |
Corresponding author | true |
Publication year | 2020 |
Symposium name | THE SIXTEENTH INTERNATIONAL CONFERENCE ON KNOWLEDGE-BASED ECONOMY AND GLOBAL MANAGEMENT |
Publication city | 台南市 |
Publication country | 中華民國 |
Start date | 2020-11-05 |
End date | 2020-11-06 |
Review system | 是 |
Language | Foreign Language |
Attached project | 無 |