Production of high moisture texturized soybean protein by an indigenous single-screw extruder

Production of high moisture texturized soybean protein by an indigenous single-screw extruder

Professor    #7438 #7447 #7058 #7248    jlin@mail.npust.edu.tw
Year2018
AuthorJian-Jhih Chang, Liang-Yu Chao, Shengchieh Hung
Author count3
Created date2019-03-22
Author order4
Corresponding authortrue
Publication year2018
Symposium nameThe 19th IUFoST World Food Science and Technology Congress
Publication city孟買
Publication country印度共和國
Start date2018-10-23
End date2018-10-27
Review system
LanguageForeign Language