應用田口法於蜜漬黑豆之製作及其產品儲存穩定性探討
| Year | 2003 |
| Author | |
| Created date | 2019-02-19 |
| Author order | 4 |
| Corresponding author | false |
| Publication year | 2003 |
| Symposium name | 台灣食品科技學會第三十三次年會 |
| Publication country | 中華民國 |
| Start date | 2003-12-01 |
| End date | 2003-12-01 |
| Review system | 否 |
| Language | Traditional Chinese |