OPTIMAL CONDITIONS FOR PRODUCTION OF RED PIGMENT FROM MONASCUS PURPUREUS BCRC 31499 USING TAGUCHI METHOD

OPTIMAL CONDITIONS FOR PRODUCTION OF RED PIGMENT FROM MONASCUS PURPUREUS BCRC 31499 USING TAGUCHI METHOD

Professor    研究室FS107 (電話:08-7740303 ) 實驗室FS107 (電話:08-7703202#7067、7065)    cschiou@mail.npust.edu.tw
Year2007
Author邱秋霞*, 古源光
Author count2
Created date2019-02-19
Author order1
Corresponding authorfalse
Publication year2007
Symposium nameICC 2007 International workshop on safety and wholesomeness of cereal foods
Publication city屏東科技大學
Publication country中華民國
Start date2007-11-27
End date2007-11-27
Review system
LanguageForeign Language