Utilizing a cell concentration monitoring model for establishing automatic control and optimization strategies for fed-bath fermentation of yeast.

Utilizing a cell concentration monitoring model for establishing automatic control and optimization strategies for fed-bath fermentation of yeast.

Associate Professor    #7446 #7449 #7054    jhguo@mail.npust.edu.tw
Year2007
Author郭嘉信*, Yan-Chu Chen
Author count2
Created date2019-02-19
Author order1
Corresponding authorfalse
Publication year2007
Symposium name台灣食品科技學會第37次年會2007 Annual Meeting of Taiwan Association of Food Science and Technology
Publication city大葉大學活動中心
Publication country中華民國
Start date2007-12-07
End date2007-12-07
Review system
LanguageTraditional Chinese