家庭式餐廳在家庭型態變革下的經營新契機 -以日本JOYFULL餐飲連鎖為例
Year | 2008 |
Author | 張慧珍* |
Author count | 1 |
Created date | 2019-02-19 |
Author order | 1 |
Corresponding author | false |
Publication year | 2008 |
Symposium name | 餐旅管理學術與實務研討會海報 |
Start page | 623 |
End page | 628 |
Publication city | 台灣・輔仁大學 |
Publication country | 中華民國 |
Start date | 2008-05-17 |
End date | 2008-05-17 |
Review system | 否 |
Language | Traditional Chinese |