A study of the effect of creative thinking program on improving students’ culinary creativity
| Year | 2015 |
| Author | |
| Created date | 2019-01-16 |
| Author order | 1 |
| Corresponding author | true |
| Publication year | 2015 |
| Symposium name | 2015 2nd International Conference on creative Education (ICCE 2015) |
| Publication city | 倫敦 |
| Publication country | 英國 |
| Start date | 2015-06-26 |
| End date | 2015-06-28 |
| Review system | 是 |
| Language | Foreign Language |