Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions
Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions
| Year | 2024 |
| Author | 高莫森* |
| Author count | 1 |
| Created date | 2024-09-19 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2024 |
| Publication month | 10 |
| Journal name | Trends in Food Science and Technology, 2024, 152, |
| Publication area | 荷蘭王國 |
| Volume | 152 |
| Issue | 0 |
| Start page | 10467 |
| End page | 10467 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |