Sustainable electrical-based technologies for extraction and modification of pectin from agri-food waste

Sustainable electrical-based technologies for extraction and modification of pectin from agri-food waste

Year2024
Author高莫森*
Author count1
Created date2024-09-19
Author order第三作者
Corresponding author
Publication year2024
Publication month8
Journal nameInnovative Food Science and Emerging Technologies
Journal sponsorElsevier
Publication area荷蘭王國
Volume96
Issue0
Start page10377
End page10377
Publication type
Review system
LanguageForeign Language