Nutritional and phytochemical composition of the red tamarillo grown in Taiwan
| Year | 2024 |
| Author | 陳欣郁* |
| Author count | 1 |
| Created date | 2024-09-18 |
| Author order | 第一作者 |
| Corresponding author | 否 |
| Publication year | 2024 |
| Publication month | 4 |
| Journal name | Journal of Food Composition and Analysis |
| Journal sponsor | Elsevier |
| Publication area | 美國 |
| Volume | 131 |
| Issue | 106258 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |