Proximate, functional, and sensory properties of Kyoho grape (Vitis labruscana) skin herbal infusions: Potential as sustainable novel functional beverages, LWT,
Professor
886-8-7703202 #6434 (O); 5190 (Lab-IC103-104)
alcharles@mail.npust.edu.tw
| Year | 2021 |
| Author | 邱亞伯* |
| Author count | 1 |
| Created date | 2021-09-16 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2021 |
| Publication month | 8 |
| Journal name | LWT |
| Journal sponsor | Academic Press |
| Publication area | 美國 |
| Volume | 152 |
| Issue | 0 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | None |