Characterization of freeze-dried microencapsulation tuna fish oil with arrowroot starch and maltodextrin
Characterization of freeze-dried microencapsulation tuna fish oil with arrowroot starch and maltodextrin
Professor
886-8-7703202 #6434 (O); 5190 (Lab-IC103-104)
alcharles@mail.npust.edu.tw
Year | 2021 |
Author | 邱亞伯* |
Author count | 1 |
Created date | 2021-03-22 |
Author order | 第一作者 |
Corresponding author | 是 |
Publication year | 2021 |
Publication month | 3 |
Journal name | Food Hydrocolloids |
Publication area | 荷蘭王國 |
Volume | 112 |
Issue | 0 |
Publication type | |
Review system | 是 |
Language | Foreign Language |