Constructing Core Knowledge of Culinology
Year | 2020 |
Author | 黃靖淑* |
Author count | 1 |
Created date | 2020-10-21 |
Author order | 第一作者 |
Corresponding author | 是 |
Publication year | 2020 |
Publication month | 7 |
Journal name | Journal of Tourism and Leisure Studies |
Publication area | 中華民國 |
Volume | 26 |
Issue | 2 |
Start page | 203 |
End page | 230 |
Publication type | |
Review system | 是 |
Language | Traditional Chinese |
Attached project | MOST107-2410-H-020-009- |