Co-creating social innovations between an agro-food company and rice farmers in Taiwan: Exploring the process mechanisms
Co-creating social innovations between an agro-food company and rice farmers in Taiwan: Exploring the process mechanisms
| Year | 2020 |
| Author | 黃朝欽* |
| Author count | 1 |
| Created date | 2021-08-09 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2020 |
| Publication month | 12 |
| Journal name | British Food Journal |
| Journal sponsor | Emerald Publishing |
| Publication area | 英國 |
| Volume | 122 |
| Issue | 12 |
| Start page | 3837 |
| End page | 3851 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | MOST 106-2410-H-224-034 |