Strengthening the Texture of Dried Guava Slice by Infiltration of Phenolic Compounds
Year | 2009 |
Author | 蔡碧仁* |
Author count | 1 |
Created date | 2020-03-06 |
Author order | 第一作者 |
Corresponding author | 是 |
Publication year | 2009 |
Publication month | 11 |
Journal name | Food Research Internaitonal |
Journal sponsor | ELSEVIER Ltd. |
Publication area | 美國 |
Volume | 43 |
Start page | 825 |
End page | 830 |
Publication type | |
Review system | 是 |
Language | Foreign Language |