Calcinated Shell Powder from Corbicula fluminea as a Natural Antimicrobial Agent for Soybean Curd (Tofu) Preservation
Calcinated Shell Powder from Corbicula fluminea as a Natural Antimicrobial Agent for Soybean Curd (Tofu) Preservation
Year | 2019 |
Author | Shihang YANG, Zhengzi PENG, Litang WANG, Tzuching WANG, 楊季清* |
Author count | 5 |
Created date | 2019-09-30 |
Author order | 第四(以上)作者 |
Corresponding author | 否 |
Publication year | 2019 |
Publication month | 1 |
Journal name | Food Science and Technology Research |
Journal sponsor | Japanese Society for Food Science and Technology |
Publication area | 日本 |
Volume | 24 |
Issue | 5 |
Start page | 545 |
End page | 553 |
Publication type | |
Review system | 是 |
Language | Foreign Language |
Attached project | 無 |