Development of loop-mediated isothermal amplification (LAMP) assays for the rapid detection of allergic peanut in processed food
Development of loop-mediated isothermal amplification (LAMP) assays for the rapid detection of allergic peanut in processed food
Professor
#7063
ssheu@mail.npust.edu.tw
Year | 2018 |
Author | Po-Chuan Tsou, 連一洋, Meng-Shiou Lee* |
Author count | 3 |
Created date | 2019-03-19 |
Author order | 第一作者 |
Corresponding author | 是 |
Publication year | 2018 |
Publication month | 8 |
Journal name | Food Chemistry |
Publication area | 中華民國 |
Volume | 257 |
Start page | 67 |
End page | 74 |
Publication type | |
Review system | 是 |
Language | Foreign Language |
Attached project | MOST 103-2221-E-020-038- |