Water mobility, rheological and textural properties of rice starch gel
Year | 2011 |
Author | Shin Lu, Jih-Jou Chen, 陳與國, Cheng-yi Lii, Phoency Lai, Hua-Han Chen* |
Author count | 6 |
Created date | 2019-02-19 |
Author order | 第三作者 |
Corresponding author | 否 |
Publication year | 2011 |
Publication month | 1 |
Journal name | Journal of Cereal Science |
Publication area | 中華民國 |
Volume | 53 |
Issue | 1 |
Start page | 31 |
End page | 36 |
Publication type | |
Review system | 否 |
Language | Foreign Language |
Attached project | 無 |