STUDIES OF RETARDING AGENT FOR DECREASING STARCH RETROGRADATION IN WANKAO (RICE CURD)
| Year | 2011 |
| Author | 楊季清* |
| Author count | 1 |
| Created date | 2019-02-19 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2011 |
| Publication month | 8 |
| Journal name | Journal of Food Quality |
| Journal sponsor | Journal of Food Quality |
| Publication area | 中華民國 |
| Volume | 34 |
| Issue | 4 |
| Start page | 268 |
| End page | 277 |
| Publication type | |
| Review system | 否 |
| Language | Foreign Language |
| Attached project | 無 |