Antimicrobial Effect of Extracts from Chinese Chive, Cinnamon, and Corni Fructus.

Antimicrobial Effect of Extracts from Chinese Chive, Cinnamon, and Corni Fructus.

Year2001
Author謝寶全*
Author count1
Created date2019-02-19
Author order第一作者
Corresponding author
Publication year2001
Publication month1
Journal nameJ. of Agric, And Food Chem.(2001),Vol.(49):183-188
Publication area中華民國
Start page183
End page188
Publication type
Review system
LanguageTraditional Chinese
Attached project