ANTHOCYANIN AND ANTIOXIDANT CAPACITY IN ROSELLE (Hibiscus sabdariffa L.) EXTRACT
| Year | 2002 |
| Author | 蔡碧仁*, |
| Author count | 2 |
| Created date | 2019-02-19 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2002 |
| Publication month | 2 |
| Journal name | Food Research International |
| Publication area | 中華民國 |
| Volume | 35 |
| Start page | 351 |
| End page | 356 |
| Publication type | |
| Review system | 否 |
| Language | Foreign Language |
| Attached project | 無 |