Glycemic Response of Chinese Food Processing Supplements with Rice
Year | 2017 |
Author | |
Created date | 2019-01-16 |
Author order | 第三作者 |
Corresponding author | 是 |
Publication year | 2017 |
Publication month | 7 |
Journal name | Chiang Mai University Journal of Natural Sciences |
Publication area | 泰王國(泰國) |
Volume | 16 |
Issue | 3 |
Publication type | |
Review system | 是 |
Language | Foreign Language |
Attached project | ---- |