Improvement on physical properties of pullulan films by novel cross-linking strategy
| Year | 2017 |
| Author | |
| Created date | 2019-01-16 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2017 |
| Publication month | 1 |
| Journal name | Journal of Food Science |
| Publication area | 美國 |
| Volume | 82 |
| Issue | 1 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | ---- |