Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions

Designing cultivated meat: Overcoming challenges in the production process and developing sustainable packaging solutions

Year2024
Author高莫森*
Author count1
Created date2024-09-19
Author order第四(以上)作者
Corresponding author
Publication year2024
Publication month10
Journal nameTrends in Food Science and Technology, 2024, 152,
Publication area荷蘭王國
Volume152
Issue0
Start page10467
End page10467
Publication type
Review system
LanguageForeign Language